From Weeknight Dinners to Celebration Cakes, Let Your Oven Do the Work

The beloved Netflix host andNew York Timesbestselling author ofNadiya BakesandTime to Eatpresents more than ninety sweet and savory recipes for every meal, occasion, or mood.

Nadiya Hussain, winner ofThe Great British Baking Show,knows that what we bake depends on the day of the week and what mood we’re in. InNadiya’s Everyday Baking, Nadiya shares nearly 100 simple and achievable recipes for breakfast, dinner, dessert, and everything in between.

Organized by situation and occasion, Nadiya’s recipes are designed to always provide for a delicious, rewarding meal no matter what kind of day you’re having:

Everyday Kind of Dayswhen you’re short on time: Harissa Pita Pockets, Sweet Potato Jalapeo Gratin, Crispy Tofu Lettuce Wraps

Chill Out Dayswhen you want to move and cook slowly: Spring Onion Pancakes, Tandoori Chicken Naan Sando, Spicy Smashed Chickpeas

Rainbow Dayswhen you need some color in your diet: Spinach and Paneer-Stuffed Shells, Crunchy Okra Fries, Fruity Baked Ricotta Dip

Happy Dayswhen you want to cook something uplifting and celebratory: Paprika Egg Phyllo Tart, Mushroom Carnitas, Chocolate Hazelnut Cookie Pie

Baking Dayswith simple desserts for beginner bakers as well as elevated bakes for experienced ones: Cake in a Jar, Hot Chocolate Custard Pudding, Indian Gulab Jamun Cheesecake

This stunning collection of recipes, alongside delightful photography and Nadiya’s warm, inspirational voice, is sure to become a new favorite for home cooks and bakers alike.

Nadiya Hussainwon season six ofThe Great British Baking Show. She has since hosted ten BBC cooking shows, includingTime to EatandNadiya Bakes, and is the author of both companion cookbooks. She lives in the UK with her husband and three children.

• Publisher:Clarkson Potter (September 27, 2022)
• Language:English
• Hardcover:256 pages
• ISBN-10:0593579054
• ISBN-13:9780593579053
• Item Weight:2.15 pounds
• Dimensions:7.44 x 0.56 x 9.75 inches